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Mahes Visvalingam
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Chilblains
Vitamin E (d-alpha tocopherol))

Neutragena, witch hazel, calc phos, friar's balsam & iodine

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What is it?

Chilblains occur in response to cold as red, blistered skin on extremities of the body, such as toes, fingers, ear lobes, nose etc.  The causes are not well understood.  Though harmless, unless ulcerated and infected, they can be very painful, itchy and irritating.  There are several web pages which describe chilblains, their causes and treatments.  See:

http://www.patient.co.uk/health/Chilblains.htm

http://www.nhs.uk/Conditions/chilblains/Pages/Introduction.aspx

 

Self Help

We are fairly active people and tend to wrap up well when we go out.   I only get chilblains on my toes and my spouse only gets chilblains on the fingers (so has a good excuse for not washing up or getting hands wet).  I find that I get them if I happen to be wearing shoes that let damp in (not necessarily wet).  It is the combination of cold and damp that seems to do most damage.  So, I wear my walking boots with woollen socks next to my skin.  Unfortunately, it is quite difficult to find good woollen socks with soft tops these days.  Being retired, we can avoid going out in really bad weather.  So, your condition might be a lot worse and more difficult to cure.

 

I have used witch hazel tincture on unbroken blisters - it is cooling and healing.  On ruptured blisters, a mixture of Vitamin E (I use natural d-alpha tocopherol) and some other light oil helps to moisturise and heal the skin.  Or, you can try coconut or sesame oil. We also consume the Vitamin E capsules but not everyday.  Recently, a friend recommended Neutragena cream, and it was very effective. 

In the old days, I used to paint the toes with friar's balsam and iodine tincture.  These are no longer available off the shelf, but while researching for this article, I found on the above nhs website that pharmacies will  make them up for you.  I will inquire and report.  Tamus ointment (wintergreen) is another old-fashioned remedy.  There are other herbal and homeopathic remedies which we have not tried.  There is a theory that chilblains are caused by blood acidity.  I find that Biochemic Calc Phos and Mag Phos counteract this. 

 

So, moisturise the skin and then keep it warm & dry.  Stay active.  If affected, try Neutragena cream; the friar's balsam mixture; Tamus ointment or just organic Vitamin E.  

 

Other remedies tried by us but which have not helped

       Herbal

o   chilli/cayenne/ginger powder in talcum powder on the inside of shoes.   However, Louise Keet (a reflexologist) points out that talcum has minute shards of gypsum which can cause problems.  She uses cornflour in her reflexology. 
Also, have cayenne/ginger in hot herbal drinks before going out.  This may help circulation but it did not cure. 

       Other remedies we did not try

o   roasted onion poultice on unbroken chilblain.

o   make a hole in a potato and put a small amount of vegetable oil in it and use as poultice.

o   other peripheral vasodilators; i.e. remedies which dilate blood supply to the tissues, which are milder than circulatory stimulants - e.g. elderflowers, rosemary, yarrow, peppermint etc.  The Chinese favour hawthorn and ephedra.  Buckwheat is widely eaten in Russia and the Baltic States.  It is rich in rutin which is good for toning and repairing blood vessels and capillaries.  We did not like the taste of it cooked as porridge and have not persevered.

                    Homeopathic remedies
http://www.hpathy.com/diseases/Chilblains-symptoms-treatment-cure.asp

Avoid alcohol ( we don't have any) and wrap up well.

 

Check medicines and food

My husband’s knuckles used to turn pink and the hands used to look and feel arthritic when the weather turned cold.  After we stopped all medication in August 2018, he no longer has these problems.  Most medicines make the body acidic causing inflammatory diseases which have names ending with ‘itis’, e.g. arthritis, cystitis etc.  Diet can also predispose the body towards acidity, e.g. gout can be caused by medication, red and other putrefying meat and fish, alcohol etc.

 

© Mahes Visvalingam 17 Jan 2010
Last updated on
12/12/2021